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All entrées include bread and a tossed salad.

Lasagna — $10.95

 

Ravioli — $10.95

Meat or cheese-filled, in an Alfredo or marinara sauce.

Baked Ziti — $10.95

 

Manicotti — $10.95

Filled with ricotta-herb mixture in red sauce.

Stuffed Shells — $10.95

Filled with a ricotta-herb mixture in red sauce.

Gnocchi Sorrentina— $11.99

Baked gnocchi with fresh tomato sauce, mozzarella, & basil.

Baked Eggplant Parmigiana — $13.99

Homemade breaded eggplant, topped with our family recipe red tomato sauce and topped with fresh melted mozzarella cheese.

Eggplant Rollatine — $14.99

Stuffed with basil, mozzarella, ricotta, side of pasta.